Most investors are well aware that the S&P 500 was down 1.6% at the end of April.
However, the ongoing earnings season and the promise of at least one rate cut later in the year have helped stocks keep momentum....
The restaurant industry is difficult. Competition is fierce. Consumers are picky. Workers are transitory. And profit margins can be razor thin. The National Restaurant Association estimates that only 20% of restaurants are successful. About 60% of all restaurants fail...