Chipotle Mexican Grill, Inc. (CMG) is implementing a High-Efficiency Equipment Package (HEEP) to enhance restaurant throughput amid a challenging consumer environment. Currently, approximately 175 restaurants have adopted this equipment, which includes dual-sided planchas and higher-capacity fryers, aiming to improve speed, accuracy, and consistency. The rollout is expected to span three years, focusing on operational efficiency and guest satisfaction.
As of now, shares of Chipotle have decreased by 38.2% over the past year, compared to the industry average decline of 8.4%. The company has a forward price-to-sales ratio of 4.11, surpassing the industry average of 3.47. Analysts project a 4.7% increase in earnings per share for 2026, with estimates remaining stable over the past month.
